Happy Wednesday!
I do hope to get back into the groove of frequent posts... fingers crossed! The past week has been filled with marking an endless pile of tests. Thankfully, I wrapped that up yesterday, and now I have about three weeks before I have to mark again! :D
Last Friday, a dear friend was visiting from Ottawa! She came over for dinner and I wanted to make her something special.
I chose the pad thai from Eat, Shrink and Be Merry!, which I've made once before. I prepped all the ingredients before my friend came over. I felt like I was ready to shoot my own cooking show!
After all the prep was done, the meal came together quite quickly.
It was delicious! We both thoroughly enjoyed it. :)
I've also been rocking the stir fries lately, and I've gone back to an old standby: steel cut oats with brown sugar! I need something to keep me warm, since I try to keep the heat as low as possible.
I'm off to watch some Sex and the City on DVD and knit!
3 comments:
Looks delish but a little elaborate for me to consider.
Enjoy your SatC!
Once you get all the chopping done, it's really not that bad! :)
Is there a fast way to cook steel cut oats?
-Martina
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